Friday, January 24, 2014

Welcome Chinese New Year In Quezon Province " TIKOY SPECIAL"


Kiong Hee Huat Chai! Means "Congratulations and a Prosperous new year!" only a few days left before the Year of the Water Dragon, the Chinese (and other believers of Chinese superstition).

2014 Year of Horse begins on February 4, 2014 - Chinese New Year Day is on January 31, 2014


Chinese New Year Background:

Chinese New Year Day is the first day of the first lunar month of Chinese calendar year. The Chinese new year day is always between January 20 to February 20 of the Gregorian calendar each year. 

The preparation to celebrate the Chinese New Year festival begins around 8th day of 12th lunar month. The last day of the Chinese New Year festival is on the 15th day of first lunar month. That means it required about three weeks to prepare the festival and 15 days to celebrate it. 

Traditionally, a Chinese man works outside for living and his wife takes care everything inside home. A month is not long enough for a housewife to clean entire house, put new interior and exterior decoration, prepare new clothes and gifts for all family members, and food for many events.

You can image that Chinese New Year festival combines Thanksgiving, Christmas and New Year Day together.

TIKOY SPECIAL




Did you known that Tikoy is one of auspicious food every new year and Chinese new year because of the belief that its brings the closeness of family and friends.

So we did a little research about what and where Quezonians buy or taste the famous tikoy of Quezon in the province and its lead us to four well known pasalubong chain and center and a town in the province that said to house and hold the record and legacy of making the best tikoy in MacalelonQuezon in the southern part of the province.

Campville's Special Tikoy


Zabala's Special Tikoy

photos: stylemompreneur.blogspot.com


Campita's Special Tikoy


Cadiz Special Tikoy 


And in Macalelon,Quezon its house its homemade special tikoy name "Eloisa's Special Tikoy".


Eloisa's Special Tikoy

7 comments:

  1. I super love tikoy and would love to eat them this Chinese New Year! :D

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  2. I really love tikoy! Ohmyhgesss. I'm craving...

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  3. Wow, so many tikoy. I'd gotta grab one this week!

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  4. Happy Chinese New Year! I will buy Tikoy tomorrow. :)

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  5. Wow! Tikoy overload! Haha. :) Kung Hei Fat Choi. I also have a post about My Chinese New Year here is the link. http://taragumala.blogspot.com/2014/01/chinese-new-year-2014-binondo-style.html

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  6. Yummy! I love tikoy! KUNG HEI FAT CHOI!

    xoxo,
    Ashley ♥
    http://chieislove.blogspot.com

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  7. Wonderful Blog! Chinese spring festival starts with the lunar new year and is celebrated for 14 days. We bring Chinese spring festival celebration ideas to make your celebrations super exciting.

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